WELCOME TO CATCH 110

Now Serving Lunch

every weekday in Downtown Biloxi

Monday through Friday | 11AM - 3PM

Surprise them with a unique coastal dining experience!

purchase a gift card

RESERVE YOUR TABLE

BRUNCH

Saturday + Sunday Brunch in Biloxi, MS

Every Weekend 10:30AM-2:30PM

is now here!

Brunch table at Catch 110 in Biloxi featuring cocktails, mimosas, and coastal-inspired breakfast and lunch dishes — perfect for weekend brunch on the patio!
Silver metal mimosa flight tower holding three colorful fruit mimosas on the Catch 110 patio, with greenery and trees in the background.
Close-up of Catch 110’s Bread Pudding French Toast drizzled with icing, highlighting its golden edges and rich texture

Reel in the Flavor.

Get hooked on the Ambiance.

Catch an Experience Like No Other.

UPSCALE COASTAL CUISINE on THE MISSISSIPPI GULF COAST

Picture a stunning setting right across from the Gulf of Mexico, accompanied by an impressive wine list and hand-crafted cocktails, paired with live lobster pulled straight from the tank for cooking, King crabs, Royal Red shrimp, or Dungeness snow crabs all steamed to your liking. In addition to being a steamer, we will have other seafood classics, like crab au gratin flounder, jumbo crab cakes, fresh fish, clam chowder and pastas — just to name a few of the “sea” favorites you’ll find on the menu.

Not a fan of seafood? We’ll have “land” offerings to include high choice grade steaks, wild game, pork belly, and other unique dishes to offer a little something for every taste bud!

Guests can choose to dine indoor in our modern coastal dining room, grab a seat and relax on one of our two patios for a more casual setting and sunset views, or pull up a chair at one of our bars.

Craft cocktail in a coupe glass garnished with a fresh basil leaf and lime slice, served on a branded Catch 110 coaster on a wooden patio table
Grilled filet mignon topped with shrimp and creamy Mornay sauce, garnished with rosemary, served on a white plate at Catch 110
Close-up of three vibrant cocktails on an outdoor table at Catch 110, featuring a red drink with a lemon twist, a green cocktail with lime, and a tall pink drink garnished with jalapeño.
Two-tiered seafood tower at Catch 110 featuring a whole lobster with butter and lemon on the top tier, and boiled shrimp, snow crab legs, red potatoes, and corn on the bottom tier.
Close-up of Catch 110’s embossed navy blue menu on a polished wooden table, surrounded by textured blue glassware and neatly rolled silverware
Interior of Catch 110’s bar and dining area featuring wood-accented high-top tables, a glowing bar with hanging pendant lights, and a TV showing a football game.

Contact Us

We can’t wait to hear from you!

For reservations, please call the restaurant directly at (228) 818-3961.