LUNCH BEGINS THURSDAY, JUNE 19TH AT 11AM.
Lunch will be served Monday through Friday 11AM to 3PM.
LUNCH MENU
To view menu with pricing, please download the pdf version here.
FOR THE TABLE
CHILLED APPETIZERS
$19
SHRIMP AND LOBSTER CEVICHE
Lobster tail meat, Argentinian Reds, key lime, lemon, avocado, red onion, jalapeño, tomatoes, cilantro
$19
$15
BEET AND BURRATA SALAD
Pistachio coated burrata, arugula, red and gold beets, pickled beets, apricots, honey balsamic
$15
$20
TUNA AND CRAB STACK
Lump crabmeat, tuna poke, sushi sauce, Thai chili, jalapeño, strawberry, cucumber sriracha lime mayo, fried wontons
$20
HOT APPETIZERS
$28
JUMBO LUMP CRAB CAKE
A half pound of jumbo lump, Old Bay, panko crust, creamy mustard
$28
$16
BOURBON PECAN PORK BELLY
USDA Prime smoked pork belly, bourbon pecan glaze
$16
$21
CRAB AU GRATIN
Blue Crab, five cheeses, onion, celery, gruyere cream, toasted baguettes
$21
FROM THE LAND
$20
FILET AND ELK BURGER
Half pound ground in-house, filet tenderloin, elk, rosemary Parmesan, onion kaiser roll, Gruyere or Danish bleu cheese
$20
$18
PORK BELLY BAO
Three steamed Bao buns, USDA Prime smoked pork belly, citrus, hoisin, sake, ginger, red pepper jelly, pickled carrots and cucumbers, house-made Sriracha hollandaise, fresh cilantro
$18
$17
CHICKEN BACON SANDWICH
Fresh fried golden or grilled chicken breast, bacon, Gruyere cheese, onion Kaiser roll
$17
$19
ASIAN STICKY RIBS
Baby Back Ribs, citrus, hoisin, sake, ginger, red pepper jelly, sesame seeds
$19
$16.5
FRA DIAVOLO CHICKEN PARMESAN
Fresh chicken breast, Parmesan flour, blend of five cheese, fire-roasted tomato sauce with onion, garlic, oregano, basil
$16.5
$16.5
CHICKEN AND WAFFLES
Fresh chicken breast fried golden, sugar pearl waffle, bourbon maple syrup
$16.5
$16.5
TUSCAN CHICKEN PASTA
Fresh chicken breast, goat cheese, sundried tomatoes, sautéed spinach, ricotta, Parmesan, lemon, cream, linguine
$16.5
$33
FILET
Seven-ounce USDA Choice hand-cut filet
$33
Served with your choice of side or salad
FROM THE SEA
Served with your choice of side or salad
$16.5
FRIED SHRIMP
Local Gulf shrimp, hushpuppy, cocktail, tartar
$16.5
$16
PIÑA COLADA COCONUT SHRIMP
Argentinian Red shrimp, Red Stripe beer batter, coconut flakes, housemade piña colada sauce
$16
$18.5
LOBSTER LINGUINI
Lobster tail meat, tarragon infused cream, garlic, lemon, Parmesan, linguine
$18.5
$16.5
SHRIMP BAO
Three steamed Bao buns, fried Argentinian Red shrimp, citrus, hoisin, sake, ginger, red pepper jelly, pickled carrots and cucumbers, house-made Sriracha hollandaise, fresh cilantro
$16.5
TUNA STACK TACOS
Tuna poke, sushi sauce, Thai chili, jalapeño, strawberry, coleslaw, pineapple salsa, sriracha lime mayo, fried wonton, flour tortillas 16.5
$17
SHRIMP TACOS
Fried or grilled Argentinian Red shrimp, coleslaw, pineapple salsa, sriracha lime mayo, flour tortillas
$17
FROM THE STEAMER
Served with steamed corn and Cajun boiled potatoes. Steamed with Old bay or tossed with our Cajun butter upon request.
WHOLE LIVE LOBSTER
Pick your own lobster from our tank!
$67
/
$129
ALASKAN KING CRAB
3/4 pound or 1.5 pound
$67
/
$129
$50
/
$72
SNOW CRAB
Two clusters or three clusters
$50
/
$72
$51
/
$72
DUNGENESS CRAB
Two clusters or three clusters
$51
/
$72
$28
/
$39
ARGENTINIAN REDS
One dozen or 1.5 dozen
$28
/
$39
$22
/
$29
GULF SHRIMP
One dozen or 1.5 dozen
$22
/
$29
$64
THE DINGHY
Two clusters of Snow crab, one dozen of large Gulf shrimp
$64
$74
LOWER THE BOOM
Two cold-water lobster tails, one cluster of Snow crab , one dozen of local Gulf shrimp
$74
$112
ANCHORS AWEIGH
3/4 pound of Alaskan King crab, one cluster of Snow crab, one cluster of Dungeness crab
$112
$148
THE NEPTUNE
1.5 pounds of Alaskan King crab and Argentinian Reds
$148
$269
BATTEN DOWN THE HATCHES
Three cold-water lobster tails, two dozen of local Gulf shrimp, 1 1/2 pounds of Alaskan King crab, two clusters of Snow crab, two Dungeness
$269
$599
ALL HANDS ON DECK
Six cold-water lobster tails, four dozen of local Gulf shrimp, three pounds of Alaskan King crab, five clusters of Snow crab, five Dungeness crab clusters
$599
ON THE SIDE
SOUPS AND SALADS
Sub a soup as your side item for +$2
SOUPS
cup $9
/
bowl $14
CLAM CHOWDER
Carrots, onion, celery, garlic, oregano, Old Bay, chicken broth, cream, potatoes, baby clams, bacon, chives
cup $9
/
bowl $14
SALADS
Dressings: House Vinaigrette, Champagne Vinaigrette, Danish Bleu Cheese, Ranch, Caesar
$7.5
/
$13.5
CATCH CHOPPED SALAD
Romaine, iceberg, tomato, cucumber, green olive, artichoke heart, radish, red onion, heart of palm, feta, fried wonton, creamy red wine vinaigrette
$7.5
/
$13.5
$7.5
/
$13.5
CAESAR SALAD
Romaine, Caesar, parmesan, housemade croutons
$7.5
/
$13.5
$7.5
/
$13.5
BLEU CHEESE WEDGE
Iceberg, tomato, red onion, bleu cheese dressing and crumble, chopped bacon, balsamic reduction
$7.5
/
$13.5
$22
BLACK AND BLEU CHOPPED SALAD
Blackened filet tips, Romaine, iceberg, tomato, red onion, Danish bleu cheese dressing and crumbles, housemade croutons, balsamic reduction
$22
SIDES
ROSEMARY AND PARMESAN FRIES, BROCCOLINI, COLESLAW, GRUYERE AU GRATIN POTATOES